LUNCH

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APPETIZERS

PORK BELLY “BAHN MI” SLIDERS $16

PICKLED VEGETABLES, FOIE GRAS, MOUSSE, SAMBAL AOILI

FLASH FRIED CALAMARI $15

CHIPOTLE CHILI AND HONEY GLAZE, PICKLED GINGER

CHEESE PLATE $18

K & J ORCHARDS FRUIT, CANDIED NUTS, MODEL BAKERY TOASTED CRANBERRY AND WALNUT BREAD

DUNGENESS CRAB CAKE $17

ARUGULA, FRISEE, HEIRLOOM CARROT, WATERMELON DAIKON, MEYER LEMON AIOLI

SALADS

SWEET COCONUT-FRIED PRAWNS $17

MIXED GREENS, MANGO, CUCUMBER, SESAME-CITRUS VINAIGRETTE

ENDIVE AND PEAR SALAD $14

CANDIED WALNUTS, GOAT CHEESE, DIJON VINAIGRETTE

MIXED GREEN SALAD $12

APPLE, SHAVED PARMESAN, CHAMPAGNE VINAIGRETTE

HEARTS OF ROMAINE WITH CAESAR DRESSING, CROUTONS, PARMESAN CHEESE $8/13

ADD GRILLED CHICKEN $11/16

ENTREES

GRILLED NEW YORK STEAK $23

TRUFFLED MACARONI AND CHEESE, ASPARAGUS, BOURBON-BACON DEMI-GLACE

SESAME CRUSTED AHI TUNA (SERVED RARE) $27

SOBA NOODLES, SHIITAKE MUSHROOMS, BOK CHOY, HIJIIKI, SRIRACHA AIOLI

PAN-ROASTED MUSSELS $21

APPLEWOOD-SMOKED BACON, TOMATOES, WHITE WINE

RISOTTO $26

MOREL MUSHROOMS, ENGLISH PEAS, ASPARAGUS, CARROTS, PARMESAN

ROASTED HALF BONELESS CHICKEN $25

MASHED POTATOES, POLE BEANS, MEYER LEMON-CAPER JUS

GRILLED CHICKEN CLUB $16.50

BACON, AVOCADO, SUN-DRIED TOMATO, GRUYERE, BASIL PESTO, MIXED GREENS OR FRENCH FRIES

GRILLED MAHI-MAHI SANDWICH $17.50

REMOULADE SAUCE, LETTUCE, TOMATO, MIXED GREENS OR FRENCH FRIES

MASAMI BEEF ‘AMERICAN-STYLE KOBE’ CHUCK BURGER $17

SUN-DRIED TOMATO MAYONNAISE, MIXED GREENS OR FRENCH FRIES

ADD AVOCADO 1.25 ADD PT. REYES BLUE CHEESE 1.25 ADD APPLEWOOD SMOKED BACON 1.75

SIDES

FRENCH FRIES $6

MASHED POTATOES $6

 Prices and availability are subject to change.

Corkage for all of our friends, and neighbors $20 per 750ml bottle (we waive one corkage for each bottle purchased from our list).

 

A service charge of 18% may be added to parties of six or larger.

 

The state of California requires us to inform you that consuming raw or undercooked meats, seafood, and eggs may increase your risk of food borne illnesses.

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